The Complete Coffee Journey

Discover the fascinating journey of coffee – from the plantation in the coffee belt to the perfect espresso in your cup. Learn about sustainability, fair trade, and how each step influences the taste.

Practical Techniques

Making Espresso Like a Pro

18 steps to the perfect espresso, frothing milk without mistakes, and mastering all brewing methods. From semi-automatic to French press – with clear step-by-step guides and practical tips.

Testing & Development

Develop Your Palate

Learn to taste like the professionals and discover new flavours in your daily coffee. With sensory analysis, cupping techniques, and tips to make more conscious choices and better enjoy every sip.

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  • "What a beautiful and accessible book! Latte art is explained so well. I am impressed."

    — Muhabbat Kurbanova, barista

  • "Super complete and accessibly written!

    This book is packed with information you sometimes already knew, sometimes forgot, and sometimes had never encountered before! A great mix of theory and practice.

    Even as a professional, I gleaned insights that made me think again: like drinking a good coffee and suddenly discovering new flavors."

    — Judith Konsten, Q grader

  • "What an interesting and comprehensive book, that provides a lot of information, but still keeps it clear and concise for the novice barista and coffee lover.

    If you want a broad basic knowledge about quality coffee, you'll enjoy reading this book!"


    — Dietrich Sas, The Smiling Barista, @smilingbarista